EBESU Robata & Sushi is a modern Japanese bistro in Plano's Historic Downtown Arts District, specializing in expertly grilled dishes using high-grade Binchotan charcoal alongside artfully crafted sushi and sashimi. Executive Chef Koji, a James Beard Award semi-finalist, blends traditional Japanese techniques with innovative contemporary cuisine. The venue offers a refined dining experience that highlights both craftsmanship and originality in every dish.

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Mon-Thur 5PM - 6:25PM

We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.

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Venue Photos

Highlights

  • Use of high-grade Japanese Binchotan charcoal for robata grilling
  • Innovative contemporary Japanese dishes crafted by a James Beard Award semi-finalist chef
  • Artisan presentation of sushi and sashimi showcasing traditional and modern techniques

Important Details

  • Dining time limited to 1.5 hours for parties up to 2, 1.75 hours for parties up to 4, and 2.25 hours for parties larger than 5
  • Reservations cancelled if party is more than 20 minutes late without notification

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