Dante West Village
Dante NYC in the West Village offers a refined Italian small plates and cocktail experience distinguished by its signature charcoal oven-baked bread and inventive cocktails like the Dante's Garibaldi. The menu melds classic and contemporary influences with dishes such as North African spiced shakshouka and housemade almond coconut granola, alongside expertly crafted Negroni variations and seasonal spritzes. Its vibrant ambiance and dedication to artisanal ingredients make it a standout destination for those seeking both comfort and creativity in dining and drinking.
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- Signature charcoal oven-baked bread served with smoked butter and sea salt.
- Extensive and unique cocktail menu featuring house specialties like the Dante Martini and Negroni flights.
- Creative small plates blending Italian tradition with global flavors, including dishes like North African spiced shakshouka and trout roe tartine.
Important Details
- Reservations recommended to secure seating.
- Some dishes accommodate dietary preferences including vegetarian, vegan, gluten-free, and dairy-free options.
- Signature bottled cocktails available for to-go purchase.
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