< The Pearl / St. Mary’s Strip, San Antonio, TX

Cured

306 Pearl Pkwy Unit 101, San Antonio, TX

Cured
Cured is a Contemporary American restaurant in San Antonio's Pearl District, celebrated for its artisanal cured meats and dry-aged steaks. The menu reflects Chef Steve McHugh’s personal journey of healing and dedication to pure, regional ingredients prepared with traditional techniques. This unique culinary approach offers a deeply crafted dining experience rooted in both recovery and regional authenticity.
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday

Sunday

3PM - 6PM

(0)

Drink Specials

  • $8.00 Gintonic (Green House Artisan Gin, Chareau, Fever Tree Tonic)
  • $8.00 Strawberry Crush (Tito's Vodka, Strawberry Jam, St. Germaine Elderflower, Lime)
  • $8.00 Dinamita (Socorro Blanco, Ancho Reyes Verde, Jalisco 1652, Lime)
  • $8.00 Whoopsie Daisy (Buffalo Trace, Old Overholt Rye, Orgeat, Lemon)
  • $10.00 Slo-Poke (Black Strap, Diplomatico Reserva, Orgeat, Orange, Pineapple)
  • $10.00 Dark Horse (Samuel Maverick Rye, Amaro Nonino, Black Walnut Bitters, Charred Black Cherry)
  • $10.00 Busy Bee Julep (Garrison Brothers, Small Batch, Jalisco 1562, Lemon, Wild Flower Honey Pollen)
  • $10.00 Marfa Lights Out (Del Maguey Vida Mezcal, Cynar, Luxardo Maraschino)
  • $4.00 Espresso Martini (Cacao, Smoked Chiles, Pomegranate)

Food Specials

  • $3.00 Add a Side of Fries
  • $0.50 Fried Quail Legs (Holdman's Texas Honey, Rosemary)
  • $6.00 Boudin Empanada (Each) (Bread & Butter Pickles, Smoked Tomato Ranch)
  • $6.00 Chili Crisp Romaine (Bacon Lardons, Cherry Tomatoes, Red Onion, Blue Cheese Dressing)
  • $3.00 Fries
  • $6.00 Blue Ribbon Burger (Single) (Smoked Bacon & Wagyu Beef Blend, Blue Ribbon American Cheese, Smoked Onion Jam)
  • $12.00 Blue Ribbon Burger (Double)

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Monday

3PM - 6PM

(0)

Drink Specials

  • $8.00 Gintonic (Green House Artisan Gin, Chareau, Fever Tree Tonic)
  • $8.00 Strawberry Crush (Tito's Vodka, Strawberry Jam, St. Germaine Elderflower, Lime)
  • $8.00 Dinamita (Socorro Blanco, Ancho Reyes Verde, Jalisco 1652, Lime)
  • $8.00 Whoopsie Daisy (Buffalo Trace, Old Overholt Rye, Orgeat, Lemon)
  • $10.00 Slo-Poke (Black Strap, Diplomatico Reserva, Orgeat, Orange, Pineapple)
  • $10.00 Dark Horse (Samuel Maverick Rye, Amaro Nonino, Black Walnut Bitters, Charred Black Cherry)
  • $10.00 Busy Bee Julep (Garrison Brothers, Small Batch, Jalisco 1562, Lemon, Wild Flower Honey Pollen)
  • $10.00 Marfa Lights Out (Del Maguey Vida Mezcal, Cynar, Luxardo Maraschino)
  • $4.00 Espresso Martini (Cacao, Smoked Chiles, Pomegranate)

Food Specials

  • $3.00 Add a Side of Fries
  • $0.50 Fried Quail Legs (Holdman's Texas Honey, Rosemary)
  • $6.00 Boudin Empanada (Each) (Bread & Butter Pickles, Smoked Tomato Ranch)
  • $6.00 Chili Crisp Romaine (Bacon Lardons, Cherry Tomatoes, Red Onion, Blue Cheese Dressing)
  • $3.00 Fries
  • $6.00 Blue Ribbon Burger (Single) (Smoked Bacon & Wagyu Beef Blend, Blue Ribbon American Cheese, Smoked Onion Jam)
  • $12.00 Blue Ribbon Burger (Double)

Tuesday

3PM - 6PM

(0)

Drink Specials

  • $8.00 Gintonic (Green House Artisan Gin, Chareau, Fever Tree Tonic)
  • $8.00 Strawberry Crush (Tito's Vodka, Strawberry Jam, St. Germaine Elderflower, Lime)
  • $8.00 Dinamita (Socorro Blanco, Ancho Reyes Verde, Jalisco 1652, Lime)
  • $8.00 Whoopsie Daisy (Buffalo Trace, Old Overholt Rye, Orgeat, Lemon)
  • $10.00 Slo-Poke (Black Strap, Diplomatico Reserva, Orgeat, Orange, Pineapple)
  • $10.00 Dark Horse (Samuel Maverick Rye, Amaro Nonino, Black Walnut Bitters, Charred Black Cherry)
  • $10.00 Busy Bee Julep (Garrison Brothers, Small Batch, Jalisco 1562, Lemon, Wild Flower Honey Pollen)
  • $10.00 Marfa Lights Out (Del Maguey Vida Mezcal, Cynar, Luxardo Maraschino)
  • $4.00 Espresso Martini (Cacao, Smoked Chiles, Pomegranate)

Food Specials

  • $3.00 Add a Side of Fries
  • $0.50 Fried Quail Legs (Holdman's Texas Honey, Rosemary)
  • $6.00 Boudin Empanada (Each) (Bread & Butter Pickles, Smoked Tomato Ranch)
  • $6.00 Chili Crisp Romaine (Bacon Lardons, Cherry Tomatoes, Red Onion, Blue Cheese Dressing)
  • $3.00 Fries
  • $6.00 Blue Ribbon Burger (Single) (Smoked Bacon & Wagyu Beef Blend, Blue Ribbon American Cheese, Smoked Onion Jam)
  • $12.00 Blue Ribbon Burger (Double)

Wednesday

3PM - 6PM

(0)

Drink Specials

  • $8.00 Gintonic (Green House Artisan Gin, Chareau, Fever Tree Tonic)
  • $8.00 Strawberry Crush (Tito's Vodka, Strawberry Jam, St. Germaine Elderflower, Lime)
  • $8.00 Dinamita (Socorro Blanco, Ancho Reyes Verde, Jalisco 1652, Lime)
  • $8.00 Whoopsie Daisy (Buffalo Trace, Old Overholt Rye, Orgeat, Lemon)
  • $10.00 Slo-Poke (Black Strap, Diplomatico Reserva, Orgeat, Orange, Pineapple)
  • $10.00 Dark Horse (Samuel Maverick Rye, Amaro Nonino, Black Walnut Bitters, Charred Black Cherry)
  • $10.00 Busy Bee Julep (Garrison Brothers, Small Batch, Jalisco 1562, Lemon, Wild Flower Honey Pollen)
  • $10.00 Marfa Lights Out (Del Maguey Vida Mezcal, Cynar, Luxardo Maraschino)
  • $4.00 Espresso Martini (Cacao, Smoked Chiles, Pomegranate)

Food Specials

  • $3.00 Add a Side of Fries
  • $0.50 Fried Quail Legs (Holdman's Texas Honey, Rosemary)
  • $6.00 Boudin Empanada (Each) (Bread & Butter Pickles, Smoked Tomato Ranch)
  • $6.00 Chili Crisp Romaine (Bacon Lardons, Cherry Tomatoes, Red Onion, Blue Cheese Dressing)
  • $3.00 Fries
  • $6.00 Blue Ribbon Burger (Single) (Smoked Bacon & Wagyu Beef Blend, Blue Ribbon American Cheese, Smoked Onion Jam)
  • $12.00 Blue Ribbon Burger (Double)

Thursday

3PM - 6PM

(0)

Drink Specials

  • $8.00 Gintonic (Green House Artisan Gin, Chareau, Fever Tree Tonic)
  • $8.00 Strawberry Crush (Tito's Vodka, Strawberry Jam, St. Germaine Elderflower, Lime)
  • $8.00 Dinamita (Socorro Blanco, Ancho Reyes Verde, Jalisco 1652, Lime)
  • $8.00 Whoopsie Daisy (Buffalo Trace, Old Overholt Rye, Orgeat, Lemon)
  • $10.00 Slo-Poke (Black Strap, Diplomatico Reserva, Orgeat, Orange, Pineapple)
  • $10.00 Dark Horse (Samuel Maverick Rye, Amaro Nonino, Black Walnut Bitters, Charred Black Cherry)
  • $10.00 Busy Bee Julep (Garrison Brothers, Small Batch, Jalisco 1562, Lemon, Wild Flower Honey Pollen)
  • $10.00 Marfa Lights Out (Del Maguey Vida Mezcal, Cynar, Luxardo Maraschino)
  • $4.00 Espresso Martini (Cacao, Smoked Chiles, Pomegranate)

Food Specials

  • $3.00 Add a Side of Fries
  • $0.50 Fried Quail Legs (Holdman's Texas Honey, Rosemary)
  • $6.00 Boudin Empanada (Each) (Bread & Butter Pickles, Smoked Tomato Ranch)
  • $6.00 Chili Crisp Romaine (Bacon Lardons, Cherry Tomatoes, Red Onion, Blue Cheese Dressing)
  • $3.00 Fries
  • $6.00 Blue Ribbon Burger (Single) (Smoked Bacon & Wagyu Beef Blend, Blue Ribbon American Cheese, Smoked Onion Jam)
  • $12.00 Blue Ribbon Burger (Double)

Friday

3PM - 6PM

(0)

Drink Specials

  • $8.00 Gintonic (Green House Artisan Gin, Chareau, Fever Tree Tonic)
  • $8.00 Strawberry Crush (Tito's Vodka, Strawberry Jam, St. Germaine Elderflower, Lime)
  • $8.00 Dinamita (Socorro Blanco, Ancho Reyes Verde, Jalisco 1652, Lime)
  • $8.00 Whoopsie Daisy (Buffalo Trace, Old Overholt Rye, Orgeat, Lemon)
  • $10.00 Slo-Poke (Black Strap, Diplomatico Reserva, Orgeat, Orange, Pineapple)
  • $10.00 Dark Horse (Samuel Maverick Rye, Amaro Nonino, Black Walnut Bitters, Charred Black Cherry)
  • $10.00 Busy Bee Julep (Garrison Brothers, Small Batch, Jalisco 1562, Lemon, Wild Flower Honey Pollen)
  • $10.00 Marfa Lights Out (Del Maguey Vida Mezcal, Cynar, Luxardo Maraschino)
  • $4.00 Espresso Martini (Cacao, Smoked Chiles, Pomegranate)

Food Specials

  • $3.00 Add a Side of Fries
  • $0.50 Fried Quail Legs (Holdman's Texas Honey, Rosemary)
  • $6.00 Boudin Empanada (Each) (Bread & Butter Pickles, Smoked Tomato Ranch)
  • $6.00 Chili Crisp Romaine (Bacon Lardons, Cherry Tomatoes, Red Onion, Blue Cheese Dressing)
  • $3.00 Fries
  • $6.00 Blue Ribbon Burger (Single) (Smoked Bacon & Wagyu Beef Blend, Blue Ribbon American Cheese, Smoked Onion Jam)
  • $12.00 Blue Ribbon Burger (Double)

Saturday

3PM - 6PM

(0)

Drink Specials

  • $8.00 Gintonic (Green House Artisan Gin, Chareau, Fever Tree Tonic)
  • $8.00 Strawberry Crush (Tito's Vodka, Strawberry Jam, St. Germaine Elderflower, Lime)
  • $8.00 Dinamita (Socorro Blanco, Ancho Reyes Verde, Jalisco 1652, Lime)
  • $8.00 Whoopsie Daisy (Buffalo Trace, Old Overholt Rye, Orgeat, Lemon)
  • $10.00 Slo-Poke (Black Strap, Diplomatico Reserva, Orgeat, Orange, Pineapple)
  • $10.00 Dark Horse (Samuel Maverick Rye, Amaro Nonino, Black Walnut Bitters, Charred Black Cherry)
  • $10.00 Busy Bee Julep (Garrison Brothers, Small Batch, Jalisco 1562, Lemon, Wild Flower Honey Pollen)
  • $10.00 Marfa Lights Out (Del Maguey Vida Mezcal, Cynar, Luxardo Maraschino)
  • $4.00 Espresso Martini (Cacao, Smoked Chiles, Pomegranate)

Food Specials

  • $3.00 Add a Side of Fries
  • $0.50 Fried Quail Legs (Holdman's Texas Honey, Rosemary)
  • $6.00 Boudin Empanada (Each) (Bread & Butter Pickles, Smoked Tomato Ranch)
  • $6.00 Chili Crisp Romaine (Bacon Lardons, Cherry Tomatoes, Red Onion, Blue Cheese Dressing)
  • $3.00 Fries
  • $6.00 Blue Ribbon Burger (Single) (Smoked Bacon & Wagyu Beef Blend, Blue Ribbon American Cheese, Smoked Onion Jam)
  • $12.00 Blue Ribbon Burger (Double)

Highlights

  • Artisanal charcuterie and dry-aged steaks as centerpiece dishes
  • Chef Steve McHugh’s inspiring story of recovery influencing the menu
  • Focus on pure, regional ingredients and hands-on, unprocessed cooking methods

Important Details

  • Reservations required

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