Chef's Restaurant
Chef's Restaurant
Chef's is a historic Italian-American restaurant in downtown Buffalo, celebrating over 100 years at the same iconic location. It is renowned for its original family recipes and the invention of the beloved spaghetti parmesan dish, a local culinary staple. The venue offers a nostalgic dining experience that has become a hub for community gatherings, sporting events, and family celebrations.
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Add Venue PhotosHighlights
- Over a century of continuous operation at the same location with recipes passed down through generations
- Inventor of the signature spaghetti parmesan dish, created collaboratively in 1962
- Large dining capacity including a banquet room accommodating up to 125 guests for private events
Important Details
- Open Tuesday through Friday 11am–8pm, Saturday 3pm–8pm; closed Sunday and Monday
- Reservations recommended due to popularity before sporting events and live performances
- Take-out and nationwide shipping available for specialty frozen entrees
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