Cane Rosso

Cane Rosso is renowned for serving some of the most authentic wood-fired Neapolitan pizzas in Texas, crafted with Italian-imported flour, hand-crushed San Marzano tomatoes, and fresh mozzarella made in-house daily. Originating from a mobile pizza oven and now expanded to multiple locations across the Dallas-Fort Worth area, the venue offers an Italian dining experience rooted in tradition and quality. Its pizzas are cooked in a 900-degree wood-fired oven imported from Italy, resulting in a light, slightly charred crust that distinguishes its pies from typical pizzerias.