Café Gratitude Venice offers a vibrant vegan dining experience that combines health-conscious, organic plant-based cuisine with a welcoming and intentional atmosphere. Its menu, crafted by Executive Chef Seizan Dreux Ellis, features flavorful, nutrient-dense dishes that have earned acclaim for their creativity and freshness. The restaurant emphasizes community and gratitude, creating a unique space where guests leave feeling nourished and uplifted.

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Mon-Fri 3PM - 6PM

Drink Specials

  • $8 Da Mar Prosecco
  • $8 Storm Sauvignon Blanc
  • $8 Stolpman Vineyards 'Para Maria' Rosé
  • $8 Land of Saints Pinot Noir
  • $6 Lucky Luke Blonde Ale
  • $6 Societe India Pale Ale
  • $6 Juneshine Hard Kombucha
  • $9 I Am Powerful (Hard Blue Lemonade)
  • $9 Gratitude Fiero Spritz
  • $6 I Am Luminous (Sparkling Rose Lemonade)
  • $10 I Am Plentiful (Cold Pressed Juice)
  • $8 I Am Shining (Ghia Aperitif)
  • $4 I Am Protected (Broccoli sprouts shot)

Food Specials

  • $10 I Am Mahalo BBQ Hawaiian Sliders
  • $10 I Am Transformed (Choice of 2 tacos: Coconut Calamari Baja GF or Bánh Mì GF)
  • $10 I Am Abundant House-Cut Loaded Nacho Fries
  • $10 I Am Happy Pizzetta Margherita (SUB GF Pizza Crust +$4.5)

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Highlights

  • Extensive and creatively named vegan menu with dishes like Açai Superfood Bowl and Blackened Tempeh Caesar Wrap
  • Focus on regenerative sourcing from local farms practicing soil-building agriculture
  • A culture and environment centered on gratitude, love, and personal growth for both guests and staff

Important Details

  • Reservations available and recommended
  • Pickup and delivery options offered
  • Operates with a strong focus on health and allergy considerations

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