Bull's Smokin BBQ is a San Diego barbecue joint specializing in authentic Carolina-style slow-cooked smoked meats, including chicken, salmon, pork, and beef ribs. Their standout offerings include the world's largest beef ribs and a variety of homemade gourmet sides such as mac-n-cheese and corn bread. The venue emphasizes fresh, daily preparation and a casual dining experience with both indoor and outdoor seating.

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Mon-Fri 2PM - 5PM

We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.

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Venue Photos

Highlights

  • Carolina-style slow-smoked meats with long smoking times (3 to 14 hours)
  • World's largest beef ribs featured as a signature dish
  • Homemade gourmet sides including mac-n-cheese, Bull's Fries, and corn bread

Important Details

  • Open daily from 11 AM to 9 PM with last call at 8:45 PM

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