Bombay Chopsticks by India House-Naperville
Bombay Chopsticks offers a unique fusion of Indian and Chinese cuisines, crafted by award-winning chefs Jagmohan and Joti Jayara. The restaurant is known for its flavorful Indo-Chinese dishes like Kung Pao Chicken and vegetarian specialties such as Manchurian vegetable balls. It provides an inviting setting for family dining, client meetings, and features a bar with distinctive, delicious drinks.
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Highlights
- Indo-Chinese fusion cuisine blending popular dishes from India and China
- Signature dishes including "Jagmohan’s Favorite" Kung Pao Chicken and chef’s special tofu
- Bar offering unique and flavorful cocktails complementing the menu
Important Details
- Zabiha Halal food served
- Reservations recommended for private dining and corporate events
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