Bar Crudo is a lively San Francisco seafood restaurant specializing in fresh, raw, and minimally prepared dishes that highlight the natural flavors of the ocean. Its menu features innovative crudo, delicate oysters, and standout dishes like Arctic Char Crudo and Lobster Salad, crafted with seasonal ingredients and creative garnishes. The venue offers a casual yet modern ambiance with a sleek open kitchen and a long bar, making it a welcoming spot for seafood lovers and those seeking a unique dining experience.

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Monday

5PM - 6:30PM

Drink Specials

  • $9 Vinho Verde, Escudo Real, Spain
  • $9 Garnacha, Santo Cristo, Spain
  • $6 Hills and Valleys Pilsner, Fieldwork Brewing

Food Specials

  • $12 / $24 Oyster of the Day (1/2 Dozen or Dozen)
  • $10 Seared Shishito Peppers (boquerones, chive, lemon oil)
  • $12 Seafood Chowder (fish, shrimp, mussels, squid, potatoes, bacon, cream)
  • $12 / $24 Heb and Jalapeno Marinated Mussels (1/2 Dozen or Dozen)
  • $12 Local Crispy Cod Tacos (avocado, achiote, lime crema, pickled cabbage slaw)

Tuesday

5PM - 6:30PM

Drink Specials

  • $9 Vinho Verde, Escudo Real, Spain
  • $9 Garnacha, Santo Cristo, Spain
  • $6 Hills and Valleys Pilsner, Fieldwork Brewing

Food Specials

  • $12 / $24 Oyster of the Day (1/2 Dozen or Dozen)
  • $10 Seared Shishito Peppers (boquerones, chive, lemon oil)
  • $12 Seafood Chowder (fish, shrimp, mussels, squid, potatoes, bacon, cream)
  • $12 / $24 Heb and Jalapeno Marinated Mussels (1/2 Dozen or Dozen)
  • $12 Local Crispy Cod Tacos (avocado, achiote, lime crema, pickled cabbage slaw)

Wednesday

5PM - 6:30PM

Drink Specials

  • $9 Vinho Verde, Escudo Real, Spain
  • $9 Garnacha, Santo Cristo, Spain
  • $6 Hills and Valleys Pilsner, Fieldwork Brewing

Food Specials

  • $12 / $24 Oyster of the Day (1/2 Dozen or Dozen)
  • $10 Seared Shishito Peppers (boquerones, chive, lemon oil)
  • $12 Seafood Chowder (fish, shrimp, mussels, squid, potatoes, bacon, cream)
  • $12 / $24 Heb and Jalapeno Marinated Mussels (1/2 Dozen or Dozen)
  • $12 Local Crispy Cod Tacos (avocado, achiote, lime crema, pickled cabbage slaw)

Thursday

5PM - 6:30PM

Drink Specials

  • $9 Vinho Verde, Escudo Real, Spain
  • $9 Garnacha, Santo Cristo, Spain
  • $6 Hills and Valleys Pilsner, Fieldwork Brewing

Food Specials

  • $12 / $24 Oyster of the Day (1/2 Dozen or Dozen)
  • $10 Seared Shishito Peppers (boquerones, chive, lemon oil)
  • $12 Seafood Chowder (fish, shrimp, mussels, squid, potatoes, bacon, cream)
  • $12 / $24 Heb and Jalapeno Marinated Mussels (1/2 Dozen or Dozen)
  • $12 Local Crispy Cod Tacos (avocado, achiote, lime crema, pickled cabbage slaw)

Friday

5PM - 6:30PM

Drink Specials

  • $9 Vinho Verde, Escudo Real, Spain
  • $9 Garnacha, Santo Cristo, Spain
  • $6 Hills and Valleys Pilsner, Fieldwork Brewing

Food Specials

  • $12 / $24 Oyster of the Day (1/2 Dozen or Dozen)
  • $10 Seared Shishito Peppers (boquerones, chive, lemon oil)
  • $12 Seafood Chowder (fish, shrimp, mussels, squid, potatoes, bacon, cream)
  • $12 / $24 Heb and Jalapeno Marinated Mussels (1/2 Dozen or Dozen)
  • $12 Local Crispy Cod Tacos (avocado, achiote, lime crema, pickled cabbage slaw)

Saturday

5PM - 6:30PM

Drink Specials

  • $9 Vinho Verde, Escudo Real, Spain
  • $9 Garnacha, Santo Cristo, Spain
  • $6 Hills and Valleys Pilsner, Fieldwork Brewing

Food Specials

  • $12 / $24 Oyster of the Day (1/2 Dozen or Dozen)
  • $10 Seared Shishito Peppers (boquerones, chive, lemon oil)
  • $12 Seafood Chowder (fish, shrimp, mussels, squid, potatoes, bacon, cream)
  • $12 / $24 Heb and Jalapeno Marinated Mussels (1/2 Dozen or Dozen)
  • $12 Local Crispy Cod Tacos (avocado, achiote, lime crema, pickled cabbage slaw)

Sunday

No happy hours on Sunday.

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Highlights

  • Specialization in raw and minimally prepared seafood, including innovative crudo dishes
  • Signature offerings like Arctic Char Crudo and locally favored Seafood Chowder
  • Casual modern design featuring an open kitchen and long bar that fosters a vibrant atmosphere

Important Details

  • Closed on Sundays
  • Reservations recommended due to popularity
  • Happy hour available Monday through Saturday from 5pm to 6:30pm

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