Bank & Bourbon
Bank & Bourbon
Bank & Bourbon in Philadelphia is a stylish dining venue renowned for its expertly crafted bourbon cocktails led by skilled Bourbon Masters. The menu, created by Chef Craig Meyers, offers inventive, seasonal twists on classic American dishes, all served in a comfortable and relaxed atmosphere. This blend of creative mixology and American cuisine makes it a distinctive destination for both food and bourbon enthusiasts.
Drink Specials
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$7 House Red Wine
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$6 House White Wine
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$7 B&B Manhattan (bonded bourbon, sweet vermouth, bitters)
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$15 Cheese & Wine (Cabernet, Chardonnay or Pinot Noir; calkins creamery noblette (PA), amish cheddar (PA), birchrun farms blue (PA), goat rodeo)
Food Specials
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$19 Beer & Burger (amish cheddar, house made pickles, herb aioli)
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$7 Parmesan-Rosemary Fries
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$10 Fried Burrata (arrabbiata, mint-pistachio pesto, parmesan, sourdough)
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$10 Oysters Rockefeller (sweet jesus oysters, spinach, pernod, parmesan)
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$8 Brussels Sprout Salad (birchrun blue, dried cranberry, pecan, pear vinaigrette)
Venue Photos
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Add Venue PhotosHighlights
- Expertly crafted bourbon cocktails guided by Bourbon Masters
- Creative, seasonal reinterpretations of classic American dishes
- Comfortable and relaxed setting blending casual with sophistication
Important Details
- Reservations recommended
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