Baladi Mediterranean Café offers authentic Palestinian and Middle Eastern cuisine prepared daily with organic and traditional ingredients. The café's interior evokes the warmth of a traditional Middle Eastern home, celebrating Arabic hospitality. Since 2008, Chef Khaled has combined classic dishes with innovative flavors to create a unique dining experience rooted in cultural heritage.
No happy hours on Sunday.

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No happy hours on Monday.
No happy hours on Tuesday.
No happy hours on Wednesday.
No happy hours on Thursday.
No happy hours on Friday.
No happy hours on Saturday.

Highlights

  • Use of imported Palestinian spices and organic ingredients prepared with traditional methods
  • Interior design reflecting a traditional Middle Eastern home atmosphere
  • Sustainability efforts including recycling programs and partnerships with local farms

Important Details

  • Reservations recommended for dining
  • Closed on Sundays
  • Dine-in specials available Monday through Friday

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