Ariari is a Korean restaurant located in New York’s East Village that brings the vibrant culinary spirit of Busan, a renowned Korean port city, to its guests. It offers a unique interpretation of Busan's fresh seafood and comforting traditional dishes, aiming to create both new cultural experiences and nostalgic connections. The venue embodies its name, which means 'Pave your own way,' by delivering an authentic yet innovative Korean dining experience.
No happy hours on Monday.

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No happy hours on Tuesday.
No happy hours on Wednesday.
No happy hours on Thursday.
No happy hours on Friday.
No happy hours on Saturday.
No happy hours on Sunday.

Highlights

  • Focus on Busan-inspired Korean seafood and traditional dishes
  • Unique interpretation of Korean gastronomy blending authenticity with innovation
  • Cultural immersion that appeals to both newcomers and those familiar with Korean cuisine

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