Ancora Pizzeria & Salumeria offers authentic Neapolitan pizza crafted with a traditional three-day dough process and baked in a custom wood-fired oven imported from Naples. The venue also features house-made salumi cured in an on-site room visible to guests, emphasizing heritage ingredients and artisanal techniques. With a focus on genuine Southern Italian flavors and craftsmanship, Ancora stands out as a top destination for pizza and Italian cured meats in New Orleans.
No happy hours on Tuesday.

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Venue Photos

4PM - 5PM

Food Specials

  • $9 Select pizzas (Margherita, Marinara, Bianca, Meatball, Kid's Cheese)
No happy hours on Thursday.
No happy hours on Friday.
No happy hours on Saturday.

4PM - 9PM

We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.

4PM - 9PM

We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.

Highlights

  • Custom Stefano Ferrara pizza oven made with materials from Mt. Vesuvius reaching up to 900 degrees
  • House-made salumi cured on-site with windows into the curing room
  • Authentic Neapolitan pizza made following centuries-old methods with a unique New Orleans crust

Important Details

  • Reservations accepted for parties of five or more
  • A 20% gratuity is added to all to-go orders
  • Does not accept Apple Pay

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