ACRE is a restaurant dedicated to healthy yet satisfying cuisine, emphasizing Japanese fermentation and enzymology techniques. The venue offers a unique culinary experience centered around these traditional methods, distinguishing it from typical eateries. Guests can enjoy their meals in various settings, including outdoor garden and indoor seating areas.

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Highlights

  • Focus on Japanese fermentation and enzymology in their dishes
  • Combination of healthy and hearty food offerings
  • Variety of seating options including outdoor garden space

Important Details

  • Walk-ins accepted based on availability

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