1608 Crafthouse is a chef-driven, farm-to-table restaurant that emphasizes sustainable, locally sourced products from the Chesapeake Bay and Mid-Atlantic region. It offers a contemporary, casual dining experience with a focus on regional Southern cuisine and a scratch kitchen. The venue stands out for its extensive craft beer selection featuring local breweries, a retro tap draft system, and an award-winning chef owner ensuring unexpected quality at a medium price point.
No happy hours on Sunday.

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No happy hours on Monday.
No happy hours on Tuesday.
No happy hours on Wednesday.
No happy hours on Thursday.
No happy hours on Friday.
No happy hours on Saturday.

Highlights

  • Extensive craft beer selection with local and regional brews and a notable retro beer collection
  • Chef-driven menu featuring sustainable, locally sourced Mid-Atlantic ingredients
  • Casual Chesapeake Bay-themed decor with a retro tap draft system at the bar

Important Details

  • Reservations recommended due to popularity
  • No mention of exclusive entry restrictions or membership requirements
  • No photography or dress code restrictions indicated

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