Spice Finch
Spice Finch is a modern Mediterranean bistro and craft cocktail bar that draws inspiration from the herbs, spices, and flavors of nations bordering the Mediterranean Sea, particularly Morocco and Greece. The menu, crafted by Philadelphia native celebrity chef Jennifer Carroll, features bold, healthful sharable plates including mezzes, vegetables, grilled meats, and fish that are both approachable and crave-worthy. The venue combines an art deco-inspired, airy interior with natural wood, wicker, brass accents, and a striking 23-seat granite-top bar that creates a warm, inviting atmosphere.
Tuesday
4PM - 6PM
Drink Specials
-
$5 Draft of the Moment
-
$5 Peroni
-
$6 House Wines (Pinot Grigio, Rosé, Montepulciano)
-
$6 Cocktail of the Moment
-
$7 Hangman's Beautiful Daughter (bourbon, amaro, orange essence, rosemary)
-
$4 Cooler than and Cucumber (cucumber, juniper, lime)
-
$5 Miller High Life
-
$7 Persian Rose (gin, rose wine, cucumber, lime)
-
$4 Tradewinds (mint tea, coriander syrup, lemon)
Food Specials
-
$3 Shabazi Flatbread (2 housemade flatbreads dusted with shabazi)
-
$4 Fresh Tomatoes (harissa, extra virgin olive oil)
-
$4 Mediterranean Olives (marinated & served warm)
-
$5 Blistered Peppers (shishitos, tahina, harissa)
-
$5 Shabazi Fries (harissa aioli)
-
$7 Spinach Kichi (phyllo, feta, shabazi)
-
$7 Baked Cheese (shredded phyllo, ricotta, mozzarella)
-
$9 Duck Wings (turkish hummus, pomegranate bbq, crispy garbanzo beans)
-
$11 Lamb Merguez (spiced sausage, tomato chutney)
-
$23 Steak Kebab (tzatziki, cherry tomatoes)
-
$10 Fruit & Feta (seasonal fruit, Bulgarian feta, pistachio)
-
$5 Duo of Spreads (garlic yogurt, red pepper hummus, berbere crisps or crudités)
-
$7 Chickpea Wedges (chermoula, garlic yogurt, za'atar)
-
$9 Peri-Peri Shrimp (harissa, preserved lemon, garlic, flatbread)
New Happy Hour Menu?
What's the Vibe?
No vibes added yet. Be the first!
Add VibeVenue Photos
No photos yet! Be the first to share.
Add Venue PhotosWednesday
4PM - 6PM
Drink Specials
-
$5 Draft of the Moment
-
$5 Peroni
-
$6 House Wines (Pinot Grigio, Rosé, Montepulciano)
-
$6 Cocktail of the Moment
-
$7 Hangman's Beautiful Daughter (bourbon, amaro, orange essence, rosemary)
-
$4 Cooler than and Cucumber (cucumber, juniper, lime)
-
$5 Miller High Life
-
$7 Persian Rose (gin, rose wine, cucumber, lime)
-
$4 Tradewinds (mint tea, coriander syrup, lemon)
Food Specials
-
$3 Shabazi Flatbread (2 housemade flatbreads dusted with shabazi)
-
$4 Fresh Tomatoes (harissa, extra virgin olive oil)
-
$4 Mediterranean Olives (marinated & served warm)
-
$5 Blistered Peppers (shishitos, tahina, harissa)
-
$5 Shabazi Fries (harissa aioli)
-
$7 Spinach Kichi (phyllo, feta, shabazi)
-
$7 Baked Cheese (shredded phyllo, ricotta, mozzarella)
-
$9 Duck Wings (turkish hummus, pomegranate bbq, crispy garbanzo beans)
-
$11 Lamb Merguez (spiced sausage, tomato chutney)
-
$23 Steak Kebab (tzatziki, cherry tomatoes)
-
$10 Fruit & Feta (seasonal fruit, Bulgarian feta, pistachio)
-
$5 Duo of Spreads (garlic yogurt, red pepper hummus, berbere crisps or crudités)
-
$7 Chickpea Wedges (chermoula, garlic yogurt, za'atar)
-
$9 Peri-Peri Shrimp (harissa, preserved lemon, garlic, flatbread)
Thursday
4PM - 6PM
Drink Specials
-
$5 Draft of the Moment
-
$5 Peroni
-
$6 House Wines (Pinot Grigio, Rosé, Montepulciano)
-
$6 Cocktail of the Moment
-
$7 Hangman's Beautiful Daughter (bourbon, amaro, orange essence, rosemary)
-
$4 Cooler than and Cucumber (cucumber, juniper, lime)
-
$5 Miller High Life
-
$7 Persian Rose (gin, rose wine, cucumber, lime)
-
$4 Tradewinds (mint tea, coriander syrup, lemon)
Food Specials
-
$3 Shabazi Flatbread (2 housemade flatbreads dusted with shabazi)
-
$4 Fresh Tomatoes (harissa, extra virgin olive oil)
-
$4 Mediterranean Olives (marinated & served warm)
-
$5 Blistered Peppers (shishitos, tahina, harissa)
-
$5 Shabazi Fries (harissa aioli)
-
$7 Spinach Kichi (phyllo, feta, shabazi)
-
$7 Baked Cheese (shredded phyllo, ricotta, mozzarella)
-
$9 Duck Wings (turkish hummus, pomegranate bbq, crispy garbanzo beans)
-
$11 Lamb Merguez (spiced sausage, tomato chutney)
-
$23 Steak Kebab (tzatziki, cherry tomatoes)
-
$10 Fruit & Feta (seasonal fruit, Bulgarian feta, pistachio)
-
$5 Duo of Spreads (garlic yogurt, red pepper hummus, berbere crisps or crudités)
-
$7 Chickpea Wedges (chermoula, garlic yogurt, za'atar)
-
$9 Peri-Peri Shrimp (harissa, preserved lemon, garlic, flatbread)
Friday
4PM - 6PM
Drink Specials
-
$5 Draft of the Moment
-
$5 Peroni
-
$6 House Wines (Pinot Grigio, Rosé, Montepulciano)
-
$6 Cocktail of the Moment
-
$7 Hangman's Beautiful Daughter (bourbon, amaro, orange essence, rosemary)
-
$4 Cooler than and Cucumber (cucumber, juniper, lime)
-
$5 Miller High Life
-
$7 Persian Rose (gin, rose wine, cucumber, lime)
-
$4 Tradewinds (mint tea, coriander syrup, lemon)
Food Specials
-
$3 Shabazi Flatbread (2 housemade flatbreads dusted with shabazi)
-
$4 Fresh Tomatoes (harissa, extra virgin olive oil)
-
$4 Mediterranean Olives (marinated & served warm)
-
$5 Blistered Peppers (shishitos, tahina, harissa)
-
$5 Shabazi Fries (harissa aioli)
-
$7 Spinach Kichi (phyllo, feta, shabazi)
-
$7 Baked Cheese (shredded phyllo, ricotta, mozzarella)
-
$9 Duck Wings (turkish hummus, pomegranate bbq, crispy garbanzo beans)
-
$11 Lamb Merguez (spiced sausage, tomato chutney)
-
$23 Steak Kebab (tzatziki, cherry tomatoes)
-
$10 Fruit & Feta (seasonal fruit, Bulgarian feta, pistachio)
-
$5 Duo of Spreads (garlic yogurt, red pepper hummus, berbere crisps or crudités)
-
$7 Chickpea Wedges (chermoula, garlic yogurt, za'atar)
-
$9 Peri-Peri Shrimp (harissa, preserved lemon, garlic, flatbread)
Saturday
3PM - 5PM
Drink Specials
-
$5 Draft of the Moment
-
$5 Peroni
-
$6 House Wines (Pinot Grigio, Rosé, Montepulciano)
-
$6 Cocktail of the Moment
-
$7 Hangman's Beautiful Daughter (bourbon, amaro, orange essence, rosemary)
-
$4 Cooler than and Cucumber (cucumber, juniper, lime)
-
$5 Miller High Life
-
$7 Persian Rose (gin, rose wine, cucumber, lime)
-
$4 Tradewinds (mint tea, coriander syrup, lemon)
Food Specials
-
$3 Shabazi Flatbread (2 housemade flatbreads dusted with shabazi)
-
$4 Fresh Tomatoes (harissa, extra virgin olive oil)
-
$4 Mediterranean Olives (marinated & served warm)
-
$5 Blistered Peppers (shishitos, tahina, harissa)
-
$5 Shabazi Fries (harissa aioli)
-
$7 Spinach Kichi (phyllo, feta, shabazi)
-
$7 Baked Cheese (shredded phyllo, ricotta, mozzarella)
-
$9 Duck Wings (turkish hummus, pomegranate bbq, crispy garbanzo beans)
-
$11 Lamb Merguez (spiced sausage, tomato chutney)
-
$23 Steak Kebab (tzatziki, cherry tomatoes)
-
$10 Fruit & Feta (seasonal fruit, Bulgarian feta, pistachio)
-
$5 Duo of Spreads (garlic yogurt, red pepper hummus, berbere crisps or crudités)
-
$7 Chickpea Wedges (chermoula, garlic yogurt, za'atar)
-
$9 Peri-Peri Shrimp (harissa, preserved lemon, garlic, flatbread)
Sunday
3PM - 5PM
Drink Specials
-
$5 Draft of the Moment
-
$5 Peroni
-
$6 House Wines (Pinot Grigio, Rosé, Montepulciano)
-
$6 Cocktail of the Moment
-
$7 Hangman's Beautiful Daughter (bourbon, amaro, orange essence, rosemary)
-
$4 Cooler than and Cucumber (cucumber, juniper, lime)
-
$5 Miller High Life
-
$7 Persian Rose (gin, rose wine, cucumber, lime)
-
$4 Tradewinds (mint tea, coriander syrup, lemon)
Food Specials
-
$3 Shabazi Flatbread (2 housemade flatbreads dusted with shabazi)
-
$4 Fresh Tomatoes (harissa, extra virgin olive oil)
-
$4 Mediterranean Olives (marinated & served warm)
-
$5 Blistered Peppers (shishitos, tahina, harissa)
-
$5 Shabazi Fries (harissa aioli)
-
$7 Spinach Kichi (phyllo, feta, shabazi)
-
$7 Baked Cheese (shredded phyllo, ricotta, mozzarella)
-
$9 Duck Wings (turkish hummus, pomegranate bbq, crispy garbanzo beans)
-
$11 Lamb Merguez (spiced sausage, tomato chutney)
-
$23 Steak Kebab (tzatziki, cherry tomatoes)
-
$10 Fruit & Feta (seasonal fruit, Bulgarian feta, pistachio)
-
$5 Duo of Spreads (garlic yogurt, red pepper hummus, berbere crisps or crudités)
-
$7 Chickpea Wedges (chermoula, garlic yogurt, za'atar)
-
$9 Peri-Peri Shrimp (harissa, preserved lemon, garlic, flatbread)
Monday
4PM - 6PM
Drink Specials
-
$5 Draft of the Moment
-
$5 Peroni
-
$6 House Wines (Pinot Grigio, Rosé, Montepulciano)
-
$6 Cocktail of the Moment
-
$7 Hangman's Beautiful Daughter (bourbon, amaro, orange essence, rosemary)
-
$4 Cooler than and Cucumber (cucumber, juniper, lime)
-
$5 Miller High Life
-
$7 Persian Rose (gin, rose wine, cucumber, lime)
-
$4 Tradewinds (mint tea, coriander syrup, lemon)
Food Specials
-
$3 Shabazi Flatbread (2 housemade flatbreads dusted with shabazi)
-
$4 Fresh Tomatoes (harissa, extra virgin olive oil)
-
$4 Mediterranean Olives (marinated & served warm)
-
$5 Blistered Peppers (shishitos, tahina, harissa)
-
$5 Shabazi Fries (harissa aioli)
-
$7 Spinach Kichi (phyllo, feta, shabazi)
-
$7 Baked Cheese (shredded phyllo, ricotta, mozzarella)
-
$9 Duck Wings (turkish hummus, pomegranate bbq, crispy garbanzo beans)
-
$11 Lamb Merguez (spiced sausage, tomato chutney)
-
$23 Steak Kebab (tzatziki, cherry tomatoes)
-
$10 Fruit & Feta (seasonal fruit, Bulgarian feta, pistachio)
-
$5 Duo of Spreads (garlic yogurt, red pepper hummus, berbere crisps or crudités)
-
$7 Chickpea Wedges (chermoula, garlic yogurt, za'atar)
-
$9 Peri-Peri Shrimp (harissa, preserved lemon, garlic, flatbread)
Highlights
- Signature cocktail 'Rest in Pete’s' featuring vodka, prosecco, preserved lemon, turmeric, saffron, and sumac
- Art deco-inspired design with custom mosaic tabletops, Pierre Frey black and white patterned wallpaper, and brass lighting
- Creative sharable Mediterranean plates influenced by Moroccan and Greek flavors crafted by celebrity chef Jennifer Carroll
Important Details
- Reservations required
Please sign up to leave a comment.