Spice Finch is a modern Mediterranean bistro and craft cocktail bar that draws inspiration from the herbs, spices, and flavors of nations bordering the Mediterranean Sea, particularly Morocco and Greece. The menu, crafted by Philadelphia native celebrity chef Jennifer Carroll, features bold, healthful sharable plates including mezzes, vegetables, grilled meats, and fish that are both approachable and crave-worthy. The venue combines an art deco-inspired, airy interior with natural wood, wicker, brass accents, and a striking 23-seat granite-top bar that creates a warm, inviting atmosphere.

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Mon-Fri 4PM - 6PM
Sat-Sun 3PM - 5PM

Drink Specials

  • $5 Draft of the Moment
  • $5 Miller High Life
  • $5 Peroni
  • $6 House Wines
    • Pinot Grigio
    • Rosé
    • Montepulciano
  • $6 Cocktail of the Moment
  • $7 Persian Rose
    • gin
    • rose wine
    • cucumber
    • lime
  • $7 Hangman's Beautiful Daughter
    • bourbon
    • amaro
    • orange essence
    • rosemary
  • $4 Tradewinds
    • mint tea
    • coriander syrup
    • lemon
  • $4 Cooler than and Cucumber
    • cucumber
    • juniper
    • lime

Food Specials

  • $3 Shabazi Flatbread (2 housemade flatbreads dusted with shabazi)
  • $10 Fruit & Feta
    • seasonal fruit
    • Bulgarian feta
    • pistachio
  • $4 Fresh Tomatoes
    • harissa
    • extra virgin olive oil
  • $4 Mediterranean Olives (marinated & served warm)
  • $5 Duo of Spreads
    • garlic yogurt
    • red pepper hummus
    • berbere crisps or crudités
  • $5 Blistered Peppers
    • shishitos
    • tahina
    • harissa
  • $5 Shabazi Fries (harissa aioli)
  • $7 Spinach Kichi
    • phyllo
    • feta
    • shabazi
  • $7 Chickpea Wedges
    • chermoula
    • garlic yogurt
    • za'atar
  • $7 Baked Cheese
    • shredded phyllo
    • ricotta
    • mozzarella
  • $9 Duck Wings
    • turkish hummus
    • pomegranate bbq
    • crispy garbanzo beans
  • $9 Peri-Peri Shrimp
    • harissa
    • preserved lemon
    • garlic
    • flatbread
  • $11 Lamb Merguez
    • spiced sausage
    • tomato chutney
  • $23 Steak Kebab
    • tzatziki
    • cherry tomatoes

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Venue Photos

Highlights

  • Signature cocktail 'Rest in Pete’s' featuring vodka, prosecco, preserved lemon, turmeric, saffron, and sumac
  • Art deco-inspired design with custom mosaic tabletops, Pierre Frey black and white patterned wallpaper, and brass lighting
  • Creative sharable Mediterranean plates influenced by Moroccan and Greek flavors crafted by celebrity chef Jennifer Carroll

Important Details

  • Reservations required

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