Cork & Crust in Newport News offers a diverse menu centered on fresh, inventive pizzas featuring unique toppings like crawfish, andouille sausage, and burrata. Beyond pizza, the venue serves a variety of appetizers, salads, pastas, and entrees that blend Southern and Creole influences with artisanal touches. This community-focused eatery is known for its creative combinations and convenient curbside pickup experience.

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Highlights

  • Extensive pizza menu with unique toppings such as shrimp, crawfish, and truffle-infused kale.
  • Creative Southern and Creole-inspired dishes like Andouille À La Vodka pasta and Pork Belly & Waffle.
  • Artisanal offerings including house-made breads, cheese and charcuterie boards, and specialty desserts like lemon blueberry cheesecake.

Important Details

  • Reservations not mentioned, but order ahead and curbside pickup available.
  • Payment by credit card preferred for convenience.
  • No explicit entry restrictions or exclusive access policies noted.

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